New European Garlic Kielbasy Sausage/Grill Sausage (Garlic Sausage Links, 3LB)

The name comes from word kaban, an old term used in Eastern Poland for a young male pig fattened with potatoes specially for making this kind of sausage. The word kaban with a similar meaning is also present in other Slavic languages, e.g. it denotes a boar in Russian and Ukrainian. It was loaned into Slavic from Turkic languages.[1] Garlic Sausages are known to have been produced since medieval times at least and because of their long-lasting capabilities they were considered perfect food for soldiers and travellers, which is reflected by design traits: thinness, usually very extended length, and shape in which they are always kept. According to some historians, they were hung around neck (like a necklace), allowing any horse-mounted riders to eat on the go without stopping for food break. For the same reasons they were also used as hiking food and very common among Polish Highlanders.

• 3 Lbs of Delicious Thin Dried Polish Sausage
• *Made in USA from 100% American Pork by a Local Polish Butcher Shop * Made By Polish Time-Honored Traditional Recipe *
• Great Gift / Treat For Yourself or Loved Ones. Garlic Sausages are a great as snack at home or on the go. They are great for trips as they do not spoil without refrigeration for long periods of time.
• These sausages can be eaten as is or can be grilled or pan fried for a delicious hot meal